Bitos Pizza Logo Design Contest

Bitos Pizza has selected their winning logo design.

For $300 they received 231 designs from 45 different designers from around the world.
Contest
Logo Design Brief
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scottebread
United States

What We Do

Great Pizza Using All Fresh Ingridents Made Fresh Daily

Industry

Restaurant

Top Three Things to Communicate

#1 - Hip
#2 - Trendy
#3 - Fun

Our Target Audience:

16-40 In a downtown location in a upper income area. Male or female or current name of restaurant is papa vitos but looking to drop franshise and stay on our own

Color Preferences

Blue-Yellow
Also open to anything

Our Ideas and Additional Information:

mypapavitos.com is current logo but dropping franchise but keeping same type menu

Themes

Sporty
Adventure

Style

Letterform Mark

A monogram usually consisting of 1-3 letters.
Famous Logos displayed under fair use to enrich the general publics' knowledge of graphic design.

Applications

Web
Print
Signs
Clothing

Entries
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Contest Entries

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Discussion

Discussion

NancyCarterDesign
United States
Hello! Here are some hints for getting the most out of your contest:

~~ Rank designs daily -- this will encourage more participation.
~~ Ranking designs daily will also keep your contest from getting cluttered.
~~ The more feedback you provide, the better results you are going to see.
~~ Designers are not offended by "Not Interested"
~~ Over-use of "Not Interested" discourages participation.
~~ Ranking is a non-monitary means of showing apprecaition for designers hard work.
~~ Designers earn points for ranked designs. We like to earn points.

More detailed information on how to get the most out of your contest can be found here:
https://logotournament.com/forum/general_discussion/914

13 years ago
Akerman
Sweden
Seems like the product at hand is not the classical round pizza (American or Italian), but instead the typical 'Pezzo di pizza' Italian style sliced in squares (or foccacia style maybe? (Thicker bread other spreads...)

What do you say CH; kind-a-important, no?

Regards
Akerman
13 years ago