i really really like these, but i'm worried that the "e"s might be too closed. i don't want it to be misread at "chook'd". any chance you can cut off a little of the final curve of the "e" so it will be easier to translate as an "e" and not an "o"?
like all these... do you mind doing 453 and 457 with all white letters and just a red apostrophe? just thinking less could be more. wouldn't mind seeing them, if you don't mind...